 Coffee
Types: Espresso, Cappuccino and Turkish
Espresso is a black strong coffee prepared
in Italian way by forcing live steam through dark-roast coffee
beans. Coffee is placed into an espresso machine designed just
for this purpose and hot water is forced through the coffee at
very high pressure...
 Drink
Up - tips on selecting coffee, tea, and other hot beverages that
are environmentally friendly
Hot Beverages That Are Good for the Earth Shade-grown coffee.
Fair-traded tea. Hot cocoa from all-natural ingredients,
that's certified organic.
 Perking
Up - Caribbean Coffee is Always a Favorite
Caribbean coffee has something very different to offer those who
partake. A close relative to South American blends, they don't
produce enough to export widely.
 A
Brief History of Espresso
Espresso - "A Fast Cup of Coffee"
Organic
Decaf Coffees: Healthier Coffees
Enjoy a cup of Organic Decaf Coffees that is healthier and
equally invigorating as its caffeinated counterpart. Decaf
coffee is coffee whose caffeine content has been totally
stripped off through decaffeinating procedures. You can find
decaffeinated organic coffee in natural/organic grocery stores.
American
Coffee
American coffee? Technically there is no such thing, at least
none that is grown in North America. There is such a thing as
the American coffee consumer which might as well be an
institution all their own for it¡¦s their money that drives a
substantial portion of the market.
Colombian
Coffee
Colombian Coffee is grown at high altitudes and tended with
painstaking care in the shade of banana and rubber trees. This
coffee is among the best in the world, rich, full-bodied, and
perfectly balanced. Coffea Arabica L., more commonly known as
the Arabica bean, prefers higher altitudes and drier climates
than its cousin, the lower quality Robusta bean (C. Robusta).
Therefore, the arid mountains and the well-drained, rich
volcanic soil of Colombia provide ideal conditions for growing
high quality coffee.
The
Original Irish Coffee
There are a number of Irish Coffee recipes available on the web
and elsewhere. Most of them are close to the original, but I
have yet to see one that is truly authentic |
